I'm going somewhere with this...

Putting the Joker face on icons like this is fun, but it's starting to form a message too. Making clowns out of iconic people is a good visual statement... I'm gonna go with it.

HAHAHAHAHAHA

Now that's some quick, easy art. Hoorah to anarchy!

I wanna Xbox!

This is definitely the best Halo 3 compilation that I've ever seen.

Media Dump

I'll probably start to do this regularly also: a Media Dump. Just dump all the cool stuff I've found online into one post. Enjoy!





Lol, I made this for History of Sports class:


Speed climbing, done by Dan Osman (RIP)

New blog feature!

Now, I'll be putting up the faces of the terrible people of the world! Today, I give you: Joe Luter!



I discovered an article about industrial pig farming, and needless to say, it was... informative. You can read all of it HERE.

But since it's pretty long, I'll give you a preview.

Smithfield Foods, the largest and most profitable pork processor in the world, killed 27 million hogs last year. That's a number worth considering. A slaughter-weight hog is fifty percent heavier than a person. The logistical challenge of processing that many pigs each year is roughly equivalent to butchering and boxing the entire human populations of New York, Los Angeles, Chicago, Houston, Philadelphia, Phoenix, San Antonio, San Diego, Dallas, San Jose, Detroit, Indianapolis, Jacksonville, San Francisco, Columbus, Austin, Memphis, Baltimore, Fort Worth, Charlotte, El Paso, Milwaukee, Seattle, Boston, Denver, Louisville, Washington, D.C., Nashville, Las Vegas, Portland, Oklahoma City and Tucson.

Smithfield Foods actually faces a more difficult task than transmogrifying the populations of America's thirty-two largest cities into edible packages of meat. Hogs produce three times more excrement than human beings do. The 500,000 pigs at a single Smithfield subsidiary in Utah generate more fecal matter each year than the 1.5 million inhabitants of Manhattan. The best estimates put Smithfield's total waste discharge at 26 million tons a year. That would fill four Yankee Stadiums. Even when divided among the many small pig production units that surround the company's slaughterhouses, that is not a containable amount.

Smithfield estimates that its total sales will reach $11.4 billion this year. So prodigious is its fecal waste, however, that if the company treated its effluvia as big-city governments do -- even if it came marginally close to that standard -- it would lose money. So many of its contractors allow great volumes of waste to run out of their slope-floored barns and sit blithely in the open, untreated, where the elements break it down and gravity pulls it into groundwater and river systems. Although the company proclaims a culture of environmental responsibility, ostentatious pollution is a linchpin of Smithfield's business model.

Here's one of the lagoons that they talk about in the article. Yes, believe it or not, THAT is pig crap.

Veggies

This is one of those horrible things that you have to be exposed to in order to fully understand. WARNING: It's very graphic, and extremely tragic.


It's titled: MEET YOUR MEAT.



This makes me want to cry.. and I rarely cry..

DIY

I'm definitely going to start making my own stuff, starting with a custom hoodie. :)